September 28, 2022,
It used to be a one night affair.
Halloween and the carved out pumpkin decorated many porches while children received their candy. So much fun. Parents and their children can spend a night together.
Why celebrate on just one night?
Halloween is now a season.
Brilliant idea.
The team at retaildive.com report, “Nearly seven in 10 consumers are planning to celebrate Halloween this year, a survey of more than 8,200 people by Prosper Insights & Analytics and the National Retail Federation found. The NRF predicts that consumers will spend $10.6 billion on Halloween this year, up from $10.1 billion last year.”
We certainly love Halloween and all the family fun that goes with it.
We love our older traditions and the creativity of developing new ones.
People worldwide love pumpkins and what they create, especially pumpkin pie.
Think about this.
During Halloween season, how many people fall in love with carving out the pumpkin and then throw perhaps the healthiest part away into the trash.
The seeds.
Now, that is a story where you have to take another look at something that loves your body and you’re not loving it back.
Perhaps you should rethink pumpkin seeds.
The informative group whfoods.com relates, “Pumpkin seeds have long been valued as a source of the mineral zinc, and the World Health Organization recommends their consumption as a good way of obtaining this nutrient.”
Pumpkin seeds are nutrient– and calorie-rich, with an especially high content of fat (particularly linoleic acid and oleic acid), protein, dietary fiber, and numerous micronutrients.
Pumpkin seeds are a common ingredient in Mexican cuisine and are also roasted and served as a snack.
Marinated and roasted, they are an autumn seasonal snack in the United States, as well as a commercially produced and distributed packaged snack, like sunflower seeds, available year-round.
Our best memories about pumpkins and what they offer are centered around food.
From milkshakes to cookies and of course pumpkin pies, when prepared properly, they just taste so good.
Time for a new tradition. It’s yummy.
Perkins Welcomes Fall With Pumpkin Treats & Popular ‘Burger, Fries & Pie’ Combos
News provided by
Sep 22, 2022, 08:42 ET
The Restaurant’s Classic Burger Combos Are Back For Their Fourth Year
ATLANTA, Sept. 22, 2022 /PRNewswire/ — Seasons are changing and so are the menu items at Perkins Restaurant & Bakery. For a limited time, guests can enjoy a selection of fall favorites to go with their favorite homestyle meals.
A Taste Of Fall
Getting in the spirit of the season has never been tastier with Perkins® fresh-baked Pumpkin bakery items. Fans of fall can wake up and smell the pumpkin with their Pumpkin Spice Pancake Platter, which comes with three Pumpkin Spice Pancakes, two eggs served any style, and choice of bacon or sausage links. Guests can add the sweet taste of autumn to their mid-day snack with a grab-and-go Pumpkin Cream Cheese Mammoth Muffin® or a slice of traditional Pumpkin Pie. Pumpkin Pies with real pumpkin filling inside a flaky crust are also available for purchase as a whole pie or by the slice.
“The start of fall brings the start of warm pumpkin spices, and Perkins is incredibly excited to add those flavors to our menu with the return of our annual pumpkin line-up,” said Joe Artime, Chief Marketing Officer at Perkins. “As the weather starts to cool, our guests can indulge in a warm stack of our famous Pumpkin pancakes and bring home a pumpkin pie to share with the family.”
Burger and Fries and Pies! Oh My!
All good things come in threes, and Perkins fan-favorite Burger, Fries & Pie Combo is no exception. Guests have the option to build their own meal with a choice of any of Perkins Signature Burgers, served with a side of crispy French fries and a delicious slice of Perkins pie. From now until November 8, 2022, at all Perkins restaurants nationwide, fans can indulge in the juicy Breakfast Burger Combo, BBQ Tangler Burger Combo, Classic Cheeseburger or Hamburger Combos, Patty Melt Combo, and this year’s newest option, the Smokehouse Bacon Double Cheeseburger Combo. To make this promotion even sweeter, these burger combos start at only $10.99 at select locations.
All burgers are made with 100% USDA Angus beef hamburger patties, prepared with the following toppings:
- Breakfast Burger Combo – Crispy seasoned hash browns, Applewood smoked bacon, cheddar cheese and a fried egg on a warm brioche bun
- BBQ Tangler Burger Combo – Cheddar cheese, Applewood smoked bacon, crunchy onions, lettuce, tomato, sweet red onions and pickles, finished off with our signature sweet BBQ sauce on a warm brioche bun
- Classic Cheeseburger Combo – Cheddar cheese, lettuce, tomato, sweet red onions and pickles on a warm brioche bun
- Patty Melt Combo – Sautéed onions and cheddar cheese on grilled rye bread
- Smokehouse Bacon Double Cheeseburger Combo – Cheddar cheese, Applewood smoked bacon, lettuce, tomato, red onion, pickles with two patties on a grilled brioche bun. Need to mention that it’s two patties
Guests have the option of customizing their combos with any burger and any slice of Perkins homemade pies, creating over 50 delicious meal variations to choose from.
“The Perkins burger, fries, and pie combos are always a fan favorite, and this year we’ve expanded our menu with the Smokehouse Bacon Double Cheeseburger, giving our guests more choices than ever before,” said Artime. “With so many mix and match options at such a little price, you can have your pie and eat it too.”
It is now easier than ever for guests to enjoy Perkins favorites, as all entrées and bakery treats are available for dine-in, curbside pickup and delivery by visiting www.PerkinsToGo.com. For more information on Perkins Limited-Time-Only offerings, contact your local Perkins location or visit https://www.perkinsrestaurants.com/menu.
About Perkins Restaurant & Bakery
Founded in 1958 as a single pancake house, Perkins has grown to 290 company-owned and franchised locations across 32 states and Canada.
Starting with dozens of pancake and waffle options, Perkins expansive menu includes other breakfast favorites like omelets and benedicts, and with breakfast served all day, people can get exactly what they want with their signature Build Your Own Breakfast. Build-Your-Own Breakfast. Other menu items include hearty homestyle entrees like juicy burgers, scrumptious skillet dinners and a wide selection of soups and salads, as well as our Bottomless Pot of Coffee®.
Perkins iconic in-store bakery offers a wide selection of fresh-baked fruit pies, cream pies, and other treats like decadent Cinnamon Rolls, fudge brownies, cookies, and our signature Mammoth Muffins®. All of Perkins menu and Bakery items are available to order online at perkinstogo.com.
Perkins takes great pride in our service and experience, embracing a “Kindness Served Daily” philosophy. As a leading full-service concept within the FSR space, Perkins continues to grow its corporate presence and with multi-unit franchise operators by offering a number of flexible build options.
To learn more about Perkins franchise opportunities, visit https://perkinsfranchising.com/.
Media Contact
BRIANNE@INKLINKMARKETING.COM
Photos: HERE
SOURCE Perkins Restaurant & Bakery
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https://www.retaildive.com/news/halloween-spending-surpasses-2021-levels/632229/
https://en.wikipedia.org/wiki/Pumpkin_seed
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